Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream cheese pancakes (low carb). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cream Cheese pancakes (Low carb) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cream Cheese pancakes (Low carb) is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese pancakes (Low carb):
- Prepare 2 oz cream cheese
- Take 2 eggs
- Take 1/2 tsp ground cinnamon
- Prepare 2 tsp splenda
Instructions to make Cream Cheese pancakes (Low carb):
- Mix all ingredients together with a mixer.
- Allow to sit for two minutes.
- Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
- To remain low carb serve with sugar free maple syrup.
So that is going to wrap it up for this exceptional food cream cheese pancakes (low carb) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
