Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese rice with chicken curry soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A wonderful chicken soup with a tint of lemon. I served this soup for New Years Eve, years ago, and everyone loved it. Chinese is one of my favorite cuisines to cook as well as eat.
Chinese rice with chicken curry soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chinese rice with chicken curry soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese rice with chicken curry soup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chinese rice with chicken curry soup:
- Take Rice
- Get 2 eggs
- Take Green beans
- Make ready Carrot sliced into stripes
- Take Seasonings and spicies
- Make ready Oil
- Get Green pepper
- Prepare Red pepper
- Make ready Scotch bonnets
- Take Onion
- Take Chicken breast
- Get Corn flour
- Make ready Dark soy sauce
- Make ready Ginger nd garlic paste
- Take 1 tbsp curry
This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! Though this recipe is made with chicken, it is easily made vegetarian/vegan by omitting the chicken. Watch the cooking video below the recipe to see how this is made without using a chopping board! A crowd-pleasing easy chicken curry, in a delicous Chinese curry sauce.
Instructions to make Chinese rice with chicken curry soup:
- Cook ur rice, wen done set it aside
- Cut all ur peppers including green beans nd onions, set aside, break ur eggs nd fry 2 make a scramble egg wen done set it also in a seperate place
- In a pan put small oil, stair fry ur onion, then add ginger nd garlic paste, followed by red pepper nd Scotch bonnet, add ur green beans nd keep on staring in low heat, add ur seasonings nd spicies followed by a small drop of soy sauce, then add ur cooked rice stair it very well 2 ensure Dat all d ingredients are well corporated, then finally add ur scrambled egg nd stair it. Taadaa!!!! U r done wit ur Chinese rice
- For ur chicken curry soup. I 1st shread ur chicken into thin slices, marinate it 4 like 30min
- In a pan stair fry ur onions, add ginger and garlic paste, add ur Scotch bonnet, add ur marinated chicken nd start frying, add ur chicken, add ur carrot nd stair then add little water, put all ur seasonings nd spices including 1tbsp of curry,then cover 2 simmer for some min. Then add ur corn flour paste to make d soup a bit thick. Turn d heat off. that's all😁
A crowd-pleasing easy chicken curry, packed with Chinese flavours. This chicken, rice, and soup combo is just amazing! Hainanese Chicken Rice is considered one of the national dishes of Singapore but also very popular in Malaysia and other neighboring countries too. The origin, however, is Chinese, from the Hainan Province to be exact, as the name implies. Serve this curried Indian chicken soup with crusty bread or over rice.
So that is going to wrap this up for this exceptional food chinese rice with chicken curry soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
