Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mung beans baby soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mung Beans Baby Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mung Beans Baby Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mung beans baby soup using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mung Beans Baby Soup:
- Get 1/4 Cup Moong Dal (yellow)washed and drained
- Make ready to taste Pepper powder
- Make ready 1 pinch salt
Steps to make Mung Beans Baby Soup:
- Boil water in a saucepan. Add the dal and salt to it. - Boil until well cooked.
- Drain out the water from dal. Add 1/8 tsp of black pepper to it.
- Serve cozy soup to babies.
So that is going to wrap it up with this exceptional food mung beans baby soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
