Creamed Beef & Vegetable Crock-Pot Lasagna
Creamed Beef & Vegetable Crock-Pot Lasagna

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamed beef & vegetable crock-pot lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Creamed Beef & Vegetable Crock-Pot Lasagna is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Creamed Beef & Vegetable Crock-Pot Lasagna is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have creamed beef & vegetable crock-pot lasagna using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamed Beef & Vegetable Crock-Pot Lasagna:
  1. Get 1 lb ground beef
  2. Get 1 box lasagna noodles
  3. Take 1 small onion (diced)
  4. Make ready 3-4 cups fresh chopped mixed vegetables
  5. Prepare 3 tbs butter
  6. Take 6 tbs flour
  7. Get 4 cups milk
  8. Prepare 2-3 cups cheddar cheese
  9. Take salt&pepper
Steps to make Creamed Beef & Vegetable Crock-Pot Lasagna:
  1. Brown beef with onions. Don't drain. Add butter and flour. Cook a few minutes. Add milk. Bring to a boil and remove.
  2. Layer lasagna. Add a little sauce to bottom, noodles, sauce, vegetables, cheese. Repeat til crockpot is filled. End with noodle, sauce, and cheddar.
  3. Low: 4 hours

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