Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, balsamic salmon. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Balsamic Salmon is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Balsamic Salmon is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have balsamic salmon using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Salmon:
- Get 1 Salmon Filet
- Take 3 tbsp Balsamic Vinegar
- Prepare 2 tbsp Olive Oil
- Make ready 1 clove Garlic
- Prepare 2 tbsp Honey
- Take 2 tbsp Dijon Mustard
Instructions to make Balsamic Salmon:
- Preheat oven to 400°F.
- Brown garlic in olive oil.
- Then add balsamic vinegar.
- Then add honey and mustard.
- Brush glaze over the salmon.
- Bake for 5 minutes.
- Take it out and add more glaze then bake for another 10 minutes.
- Garnish with parsley and serve.
So that is going to wrap it up for this special food balsamic salmon recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
