Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, balsamic chicken on rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Balsamic Chicken on Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Balsamic Chicken on Rice is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook balsamic chicken on rice using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Chicken on Rice:
- Get 3 Cups Rice
- Prepare 1 lb Chicken Breasts (2)
- Take 1 lb Fresh Asparagus (2" pieces)
- Prepare 1 Cup Grape Tomatoes (halved)
- Prepare 1-1/2 Cups Matchstick Carrots
- Get 1-1/2 Tbsp Honey
- Prepare 1 Tsp Red Pepper Flakes
- Take 3 Tbsp Balsamic Vinegar
- Make ready Salt and Pepper
Steps to make Balsamic Chicken on Rice:
- Create the dressing. In a seperate bowl mix the italian dressing, balsamic vinegar, red peppers and honey. Set aside. Prepare the rice. (A rice maker helps)
- Add olive oil to the skillet and warm to medium high heat. Season the chicken with salt and pepper. Add the chicken breasts to the skillet and cook for 10 minutes. Flip and drizzle the sauce on the chicken breasts. Cook for another 10 minutes. Remove chicken.
- In the same skillet add the asparagus, carrots and tomatos. Stir until tender. (4 - 5 minutes) Add rice to a plate and place the veggies on top. Place the chicken on top of the veggies.
- Add the remaining dressing to the skillet and reduce. When done drizzle it over the chicken.
- Enjoy!
So that’s going to wrap this up with this special food balsamic chicken on rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!