Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Strawberry cake is a cake that uses strawberry as a primary ingredient. Strawberries may be used in the cake batter, atop cakes and in a strawberry cake's frosting. Some are served chilled or partially frozen, and they are sometimes served as a Valentine's Day dish. Strawberry Cake Recipe: How to Make Strawberry Cake by Cookies Cupcakes and Cardio.
Strawberry Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Strawberry Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook strawberry cake using 15 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Cake:
- Get For Sponge -
- Take 1 Cup (130 grams) - Flour (Maida)
- Take 2 tbsp - Powdered Sugar
- Take 200 ml - Condensed Milk
- Take 100 grams - Soft Butter
- Make ready 100 ml (1/2 Cup) - Water
- Get 2 tbsp - White Vinegar
- Prepare 1/2 tsp Baking Soda
- Prepare 1 tsp Baking Powder
- Prepare 1 tsp Vanilla Essence
- Prepare For Icing -
- Make ready as needed Sugar Syrup
- Take (1 tbsp Sugar + 3 tbsp water + 1 tsp strawberry crush)
- Take As needed - Whip Cream
- Take As needed - Fresh Strawberries
After years of mediocre from-scratch strawberry cakes, my expectations were pretty low. It was time to taste test my efforts. Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in. You'll simmer the fresh berries with salt and sugar to..on Yummly
Steps to make Strawberry Cake:
- Take another bowl.Add water & vanilla Essence and white vinegar in it & pour it in the large bowl.
- Then mix this for about 2 mints and make a smooth batter.
- Now pre - heat the oven @ 180 ℃ for about 10 mints.
- Now Pour it in cake tin. - Tap it for at least 10 times.
- After pre - heating the oven bake the cake @ 180 ℃ for about 25 - 30 mints.
- Now take the cake out of the oven and cool it for about half an hour.
- Then take it out on a cake board.
- Now take 2 cups (200 ml each) Non - Dairy whipping cream. Beat it properly for about 10-12 mints.
- Now take the Sponge, Cut it in 3 equal layers with the help of bread knife.
- Now take a Cake Board, apply some cream on it. Keep the Middle Sponge,apply some sugar syrup on it. Apply some whipping Cream on it. And put some chopped strawberries on it.
- Then take the top layered Sponge and keep it on the whipping Cream. Apply some sugar syrup on it and put some whipping cream on it. And put some chopped strawberries on it.
- Then take the bottom layered Sponge. Keep it on the whipping cream. Put sugar syrup on it. And apply some whipping cream on it and cover the sides of the cake with whipping cream as well. (Crumb Coating Is Done.)
- Keep the Cake in the Fridge for about half an hour.
- After half an hour, take the Cake out of the Fridge. Apply some whipping cream with the help of Palette Knife on it.
- Now take some strawberries and whipping cream and decorate the cake as per your wish.
- Finally The Cake is ready..!!!
- Enjoyy….
Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in. You'll simmer the fresh berries with salt and sugar to..on Yummly This Homemade Strawberry Cake recipe is the perfect creamy dessert for summer! Light, refreshing, and sweet enough to satisfy any craving! You guys are just going to DIE when you try this Strawberry.
So that is going to wrap it up for this exceptional food strawberry cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
