Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, asian fusion chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Asian Fusion Chicken Wings is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Asian Fusion Chicken Wings is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have asian fusion chicken wings using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Asian Fusion Chicken Wings:
- Take Chicken Wings
- Get 12 chicken wings
- Take 1 tbsp salt
- Prepare 1 tbsp black pepper powder
- Get 1 tbsp cayenne pepper
- Take 1 tbsp five spices powder
- Prepare 1 cup tempura flour
- Make ready 1 1/2 cup panko bread crums
- Get 1 eggs
- Make ready Asian Fusion Sauce
- Make ready 1 tbsp ginger paste (or minced ginger)
- Get 1 tbsp chilli paste
- Take 2 clove minced garlic
- Make ready 1/3 cup honey
- Take 1 cup korean BBQ sauce
- Take 1/2 cup natural passion fruit juice
- Get 1 tbsp Your favorite hot sauce
- Make ready 1 bunch spring onions
- Make ready 750 ml vegetable oil
Steps to make Asian Fusion Chicken Wings:
- Wash, cut and separate the chicken wings.
- Add the salt, pepper, cayenne pepper, 5 spices powder and give it a good mix. Let the wings marinate for at least 30 minutes.
- Slightly coat the wings with flour.
- Asian Fusion Sauce: Place the ginger and garlic paste on a pan at low heat until garlic gets nice and gold. Then add the chilli paste and keep stiring. Add he korean BBQ Sauce and the passion fruit juice. Switch to high heat and get the mix to boil. When boiling, go back to low heat, add the honey and keep stiring until the sauce thickens.
- Pre- heat the oil on high heat.
- Beat one egg and coat the wings with it. Then pick the wings one by one and coat them with panko bread crums.
- Fry the wings until nice and gold.
- Take them out and add the sauce(i recommend not to let the wings get too dry)
- Use spring onions to add some fun to the dish.
So that’s going to wrap it up for this special food asian fusion chicken wings recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!