Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic parmesan asparagus. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Garlic Parmesan Asparagus is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Garlic Parmesan Asparagus is something that I have loved my whole life.
Place asparagus on a lipped roasting pan and toss with infused olive oil and garlic, coating all pieces. Line up asparagus and push together, season with salt and pepper, then sprinkle with grated Parmesan. Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder.
To begin with this particular recipe, we must prepare a few ingredients. You can have garlic parmesan asparagus using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Parmesan Asparagus:
- Take 1 pound asparagus ends trimmed
- Prepare 1/8 tsp sea salt or to taste
- Take to taste Black pepper
- Make ready 1 Tablespoon olive oil
- Prepare 1-2 Tablespoon garlic minced
- Prepare 3-4 Tablespoon grated Parmesan cheese
Garlic Parmesan Asparagus is an easy side dish with loads of flavor. One of your favorite vegetables covered in fresh garlic and Parmesan cheese, what could be better? Asparagus happens to be one of my favorite go-tos for easy side dish recipes. It cooks easily, has an easy flavor palette that can easily morph to complement nearly any meal or.
Steps to make Garlic Parmesan Asparagus:
- Rinse the asparagus and drain.
- Put the asparagus on a large plate and drizzle olive oil on it and season with salt and pepper. Mix gently.
- Air fry the asparagus at 380F (190C) for about 6 minutes. Halfway into the air frying process, mix in the minced garlic and continue to air fry until completion.
- To serve, sprinkle some Parmesan cheese.
Garlic and parmesan are two of my favorite ingredients to add to just about any kind of savory recipe, so tossing them in with my asparagus was a no-brainer. Sprinkle on some salt and pepper, then spritz with some olive oil and you are good to go. Place the asparagus into a mixing bowl and drizzle with the olive oil. Toss to coat the spears then sprinkle with Parmesan cheese, garlic, salt and pepper. Arrange the asparagus onto a baking tray in a single layer.
So that is going to wrap this up with this exceptional food garlic parmesan asparagus recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
