Easy roast beef
Easy roast beef

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy roast beef. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper. Place roast in roasting pan fitted with a roasting rack. Remove Roast beef from package and rinse under cold water.

Easy roast beef is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Easy roast beef is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy roast beef using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy roast beef:
  1. Take 2 1/2-3 lb roast beef
  2. Take 2 peeled chopped potatoes
  3. Get 4 peeled a chopped carrots
  4. Get 2 sticks chopped celery
  5. Take 1 stick butter
  6. Get 2 packages dry onion soup mix

Add more or less seasoning to taste. This roast beef is super easy for people who don't have a ton of time to devote to cooking but need to put on a dinner for a large family or group. It comes out perfectly tender with a super flavorful, delicious outer edge and is very tender. Overnight marinating infuses the flavors throughout the entire roast.

Steps to make Easy roast beef:
  1. Place roast in center of crockpot
  2. Prepare your vegetables and place on the sides of the roast.
  3. Spread dry onion soup mix over the top of everything.
  4. And place stick of butter on top of the meat.
  5. Cook on high for 4-6 hours. Or low 8-12 hours.
  6. If you want to make gravy out of the juice: remove meat and vegetables. Mix 1/2 cup water and 1/4 Cup corn starch or 1 cup water and 1/2 Cup flour. Boil juice and whisk in water mixture of your choice until it thickens. Remove from heat as soon as it’s thick enough.

Open the wrapping, sprinkle all sides with salt, and wrap it up again. Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special. Pot roast is pot roast, roast beef is roast beef, they are two different entities, period. Also, adding cups of beef stock and red wine to cover the roast is simply boiling the meat.

So that is going to wrap it up for this exceptional food easy roast beef recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!