Asparagus Chicken Pasta
Asparagus Chicken Pasta

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, asparagus chicken pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pour chicken stock into the pan. Then stir in asparagus, garlic, salt and pepper. Return chicken to the pan, and warm through.

Asparagus Chicken Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Asparagus Chicken Pasta is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook asparagus chicken pasta using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus Chicken Pasta:
  1. Take 8 oz boneless skinless chicken breasts
  2. Get 8 oz fettuccine
  3. Take 12 stalks asparagus, trimmed
  4. Get 4 oz cherry tomatoes
  5. Make ready 3 cloves garlic, minced
  6. Take 1/4 cup basil pesto

How to make Chicken and Asparagus Pasta: Start by cooking the pasta in boiling water. I add the asparagus towards the end, so that it can cook in the boiling water and I don't have to dirty another pan. You could roast or grill it as well, and then add it to. Lemon Garlic Chicken Asparagus Pasta - juicy chicken & tender asparagus, tossed in a delicious creamy lemon garlic sauce.

Steps to make Asparagus Chicken Pasta:
  1. Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water.
  2. Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper).
  3. Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook.
  4. Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil.
  5. Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green.
  6. Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest.
  7. Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve.

Bring a large pot of lightly salted water to boil. Add the pasta to the skillet with the chicken and asparagus, add the tomatoes, basil, and stir well to combine. Taste the dish and add salt and pepper to taste and serve immediately. Chicken + Pasta + Asparagus = DELISH. I love Chicken, and I love Asparagus so when I saw a recipe for Chicken and Asparagus Pasta on Scattered Thoughts of a Crafty Mom, I knew it had to be made.

So that is going to wrap this up with this exceptional food asparagus chicken pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!