My Asparagus,Avocado + Cucumber Soup šŸ’œ
My Asparagus,Avocado + Cucumber Soup šŸ’œ

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my asparagus,avocado + cucumber soup šŸ’œ. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This creamy asparagus avocado soup recipe makes me think of spring and is a perfect treat on a late winter day. Try it with a simple chicken salad for a perfect lunch! Avocado replaces the cream and makes the soup luxuriously silky.

My Asparagus,Avocado + Cucumber Soup šŸ’œ is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. My Asparagus,Avocado + Cucumber Soup šŸ’œ is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my asparagus,avocado + cucumber soup šŸ’œ using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Asparagus,Avocado + Cucumber Soup šŸ’œ:
  1. Get 15 g Butter
  2. Make ready 2 tbls Diced onion
  3. Prepare 1 Garlic clove Crushed
  4. Take 1 bunch about 8 Asparagus stems
  5. Take 1 Ripe Avocado
  6. Take 1/4 of an inch Cucumber cut inch half
  7. Take 600 mls veg Stock
  8. Take 1 bunch fresh flat parsley

Taste and season with salt and pepper as you see fit. Chill the asparagus avocado soup in the refrigerator for at least one hour before serving. Tomato Gazpacho With Crab And Brioche Croutons. By: Nickoskitchen Barley Beans Soup This chilled asparagus avocado soup couldn't be easier to make and it's perfect for those days when you want something light, cool and refreshing!

Steps to make My Asparagus,Avocado + Cucumber Soup šŸ’œ:
  1. Ingredients
  2. Add the butter to the saucepan heat it up then add the diced onions cover and cook until they are soft but not burned then the garlic
  3. Peel and take the stone out and mash the avocado add 1 tsp lemon juice and garlic granuals.
  4. Then bring the cooked onions and add them to the avocado then mix and add back to the saucepan
  5. Then add the veg stock and the chopped Asparagus and parsley bring to the boil and turn down to simmer for 5 minutes.
  6. Take off the heat Add salt + Pepper and the milk stir then add the cream also the cream and add to the blender until all is creamy.
  7. Add back to heat bring just up to the boil stir and serve. Also can be put in the fridge and chilled.
  8. Garnish with some cucuber and parsly and serve.

The color just screams springtime and freshness. Not only it's easy and quick to make, it tastes amazing! This easy chilled soup is made with cucumbers, avocados add dairy-free creaminess. Turn it into a meal by serving with a platter of eggs, asparagus, sliced ham, and crostini. Chilled Avocado and Cucumber Soup Shooter Yum.

So that’s going to wrap it up with this exceptional food my asparagus,avocado + cucumber soup šŸ’œ recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!