My wife's vinaigrette/meat and fish marinade!!!
My wife's vinaigrette/meat and fish marinade!!!

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my wife's vinaigrette/meat and fish marinade!!!. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My wife's vinaigrette/meat and fish marinade!!! is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. My wife's vinaigrette/meat and fish marinade!!! is something that I have loved my entire life.

Vous êtes à la recherche d'une recette simple pour vos vinaigrettes et marinades? Balsamic Dressing 😋 The perfect balsamic vinaigrette dressing for drizzling over salads, roasted vegetables, or as a marinade. See how to make this easy. On this video I decided to highlight on tips of how to make your own marinade with a basic guide on how to make your own at home.

To begin with this recipe, we must first prepare a few components. You can have my wife's vinaigrette/meat and fish marinade!!! using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My wife's vinaigrette/meat and fish marinade!!!:
  1. Prepare 2 cups olive oil
  2. Make ready 1/2 cup red wine vinegar
  3. Make ready 1/4 cup Worcestershire sauce
  4. Take 1/4 cup soy sauce
  5. Get 1/4 cup Dijon mustard
  6. Get 5 garlic cloves
  7. Take 1 sm shallot or half a LG. One
  8. Get Salt& Pepper
  9. Take 1 Tequila or rum glass bottle

Another time I took a favorite 'French' dressing from my college days. This Marinade can be used on finsihed or semifinished meats For chicken, Lamb, Pork,Fish, Hamburgers or Vegetables Walkerswood Jamaican Jerk Marinade is made of authentic Jamaican ingredients that capture. I love the balsamic vinaigrette as a marinade for eggplant, zucchini, onions, mushrooms, and red peppers, then grilling them as a side dish. Note: In addition to using this vinaigrette as a dressing, try using it as a marinade for chicken, pork, or vegetables.

Steps to make My wife's vinaigrette/meat and fish marinade!!!:
  1. Gather all your ingredients!
  2. Smash and mince your garlic super fine as well as your shallot. Maybe 100 or so rocks of the knife don't want it to get stuck in between your teeth "LOL" the finer the better.
  3. Add your real fine minced garlic and shallot to a mixing bowl and add your rice wine vinegar and whisk!!!
  4. Once mixed and well incorporated add your salt and pepper Dijon mustard and mix till all ingredients bind together "no lumps"
  5. Now add your Worcestershire and soy sauce and whisk till incorporated.
  6. Now we'll add the olive oil slowly and whisk the entire time your adding this is key to keep it from separating.
  7. Once combined check flavors and add ingredients as needed we added a little of everything except the oil.
  8. If you don't have a kitchen funnel maybe think about getting one. Makes life a little easier from stocks to getting rid of grease into a jar for easy disposal!! If you do not have one you can easily make one out paper or cardboard!!
  9. Remove funnel cork and refrigerate. Since the vinegar content in this recipe and refrigerating after using the shelf life 4+ months. A 750 ml. Bottle will hold three cups actually a smidge more so that gives you some room for any added ingredients during taste testing.
  10. Hope you all enjoy!!! Be safe out there!!!

I love the balsamic vinaigrette as a marinade for eggplant, zucchini, onions, mushrooms, and red peppers, then grilling them as a side dish. Note: In addition to using this vinaigrette as a dressing, try using it as a marinade for chicken, pork, or vegetables. A simple salt-free vinaigrette flavored with Italian seasoning and lemon juice. Serve over a tossed salad, antipasto, or as a I get raves when I bring tossed salads to dinner parties because I also make my own dressing. This vinaigrette is quite easy, using staples from your pantry and doesn't use salt!

So that’s going to wrap this up for this special food my wife's vinaigrette/meat and fish marinade!!! recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!