Leafy Apple w Vinaigrette
Leafy Apple w Vinaigrette

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, leafy apple w vinaigrette. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Leafy Apple w Vinaigrette is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Leafy Apple w Vinaigrette is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook leafy apple w vinaigrette using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leafy Apple w Vinaigrette:
  1. Prepare Baby spinach
  2. Take Red frisee lettuce
  3. Prepare Red apple (sliced)
  4. Take Shallot (sliced)
  5. Take Almond
  6. Take Macadamia (or other nuts)
  7. Get DRESSINGS:
  8. Take 1/2 cup olive oil
  9. Take 3 tbsp balsamic vinegar
  10. Prepare 2 tbsp maple syrup
  11. Make ready 1 tsp mustard
  12. Get 1 clove garlic (minced)
  13. Take 1/4 tsp salt
  14. Take Pepper
Steps to make Leafy Apple w Vinaigrette:
  1. Wash all the vegetables and place on a salad bowl. Top with apple and nuts.
  2. Mix well all the dressing ingredients.
  3. Pour the dressing over the salad and serve.

So that’s going to wrap it up with this special food leafy apple w vinaigrette recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!