Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, pan fried steak and balsamic onions. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pan fried Steak and Balsamic Onions is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pan fried Steak and Balsamic Onions is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have pan fried steak and balsamic onions using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan fried Steak and Balsamic Onions:
- Take 2 Steaks
- Take 1 tblsp cracked salt
- Take 1 tblsp cracked pepper
- Take Balsamic Onions
- Take 3 onions sliced
- Prepare 2 tblsp sugar
- Get 1-2 tblsp balsamic vinegar
Instructions to make Pan fried Steak and Balsamic Onions:
- Preheat the oven to 230 degrees. Fry the onions on low heat so they soften but not burn.
- After the 20 minutes add vibiger and sugar. Continue cooking in low for a further 10 minutes.
- Rub steaks with salt and pepper. With a good cask iron pan. Heat oil till smokey and sear the steak for one minute on each side.
- Place in preheated oven and bake for 2 minutes. Place on board and test for 3 minutes. Cut across the grain and serve with steamed broccoli and balsamic onions.
So that’s going to wrap it up for this special food pan fried steak and balsamic onions recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!