Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, vegan corn bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Corn Bread is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegan Corn Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegan corn bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Corn Bread:
- Prepare 1 3/4 cup whole wheat flour
- Make ready 1/2 cup corn meal
- Take 1 1/4 cup brown sugar
- Make ready 1/2 tsp salt
- Prepare 5 tsp baking powder
- Get 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Get 9 tbsp water
- Take 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that’s going to wrap it up with this exceptional food vegan corn bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
