Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, caramelized onions with balsamic vinegar. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramelized onions with balsamic vinegar is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Caramelized onions with balsamic vinegar is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook caramelized onions with balsamic vinegar using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramelized onions with balsamic vinegar:
- Take 1 large strawberry field sweet onion or two large sweet onions
- Make ready 1/3 cup balsamic vinegar
- Make ready 1 stick margarine
Instructions to make Caramelized onions with balsamic vinegar:
- Wash and peel the onion
- Chop it up and put into a pan with margarine when the margarine melts add vinegar.
- Let simmer and reduce
So that is going to wrap it up for this exceptional food caramelized onions with balsamic vinegar recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
