Tandoori Vegetable Soup
Tandoori Vegetable Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tandoori vegetable soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tandoori Vegetable Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tandoori Vegetable Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have tandoori vegetable soup using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tandoori Vegetable Soup:
  1. Prepare 6 tomatoes blanched, peeled and blended
  2. Make ready 4 green onions blended
  3. Get 1 small head broccoli florets
  4. Prepare 1 small head cauliflower florets
  5. Prepare 1 pepper sweet chopped chunky
  6. Get 1 cup sweet potato leaves chopped
  7. Make ready 1/2 cup edamame
  8. Make ready 1 big bunch mung bean sprout
  9. Make ready 1 cup lentils cooked
  10. Make ready 4 pimentos
  11. Prepare 1 inch ginger grated
  12. Get 4 cloves garlic grated
  13. Take 1 inch tumeric grated
  14. Get 1 tbsp masala tandoori
  15. Take 2 tsps coriander powder
  16. Make ready 2 whole elichee
  17. Make ready 2 bay leaves
  18. Take 1 tsp chili powder red
  19. Prepare 1/2 tsp fenugreek meethi\
  20. Make ready to taste Salt
Instructions to make Tandoori Vegetable Soup:
  1. Heat 1 tbsp coconut oil and add bay leaves.
  2. Add pimentos and saute for a few mins.
  3. Add blended green onions or regular onions and cook until the raw smell is gone.
  4. Add ginger, garlic and tumeric and sauté.
  5. Add blended tomatoes and cook for 5 mins.
  6. Add in all spices cook for 10 mins.
  7. Add lentils and all vegetables except sprouts.
  8. Salt to taste.
  9. Add mung bean sprouts when almost finished cooking.
  10. Add enough water and simmer for 30 mins until edamame is cooked.

So that is going to wrap this up for this exceptional food tandoori vegetable soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!