Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, balsamic potato salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Balsamic Potato Salad is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Balsamic Potato Salad is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Balsamic Potato Salad:
- Make ready 3 pounds new red mini potatoes
- Make ready 1/2 cup slivered oil-packed sun-dried tomatoes
- Prepare 3 Tbsp capers
- Prepare 1/2 cup balsamic vinegar
- Get 1/4 cup olive oil
- Take 2 Tbsp sun-dried tomato oil
- Get 1 Tbsp dijon mustard
- Take 1 tsp salt
- Take 1/2 tsp pepper
- Get 2 Tbsp chopped fresh basil
Steps to make Balsamic Potato Salad:
- In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
- Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
- Serve and enjoy!
So that’s going to wrap this up with this exceptional food balsamic potato salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
