Looks Like Waffles, But It's Galette
Looks Like Waffles, But It's Galette

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, looks like waffles, but it's galette. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Looks Like Waffles, But It's Galette is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Looks Like Waffles, But It's Galette is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook looks like waffles, but it's galette using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Looks Like Waffles, But It's Galette:
  1. Prepare 220 grams Cake flour
  2. Make ready 100 grams Granulated sugar
  3. Make ready 1 Egg
  4. Prepare 100 grams Margarine
  5. Prepare 1 to spread in oven sheet Margarine
Steps to make Looks Like Waffles, But It's Galette:
  1. Put the margarine and sugar into a food processor and mix together.
  2. Add the egg and flip the switch on. Mix well.
  3. Sift the flour then add it to the food processor and mix together to complete the batter.
  4. Form the batter into golf ball sized balls. (You can save any extra batter in a freezer to be used for next time.)
  5. Heat a waffle maker and spread the margarine on the iron. Then place the rolled batter on the iron and close the lid to bake.
  6. It's done when it's the colour is nice and browned. It's crispy and delicious when piping hot, but it's also tasty when cooled down.

So that is going to wrap it up for this exceptional food looks like waffles, but it's galette recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!