Okara Cookie with Cocoa Powder
Okara Cookie with Cocoa Powder

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okara cookie with cocoa powder. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Okara Cookie with Cocoa Powder is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Okara Cookie with Cocoa Powder is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have okara cookie with cocoa powder using 8 ingredients and 5 steps. Here is how you cook that.

  1. Prepare 50 grams Fresh okara
  2. Make ready 45 grams ☆Cake flour
  3. Prepare 5 grams ☆Pure cocoa powder
  4. Get 1/3 tsp ☆Baking powder
  5. Prepare 20 grams ☆Sugar
  6. Make ready 1 pinch ☆Salt
  7. Get 3 tbsp Canola oil (or vegetable oil)
  8. Take 30 grams Chocolate chip or diced almond (your favourite nuts)
  1. Add the ☆ ingredients and stir. Try to squash the lumps of okara into small pieces.
  2. Add canola oil. If it's hard to put together because of the moisture from the okara, it's okay to add extra oil or soy milk. Refer to the Helpful Hints.
  3. Add chocolate chips or diced almonds and combine.
  4. Divide the mixture into 20-24 portions and shape into round balls with your hands. Press lightly on the top.
  5. Bake in an oven preheated to 320-340°F/160-170°C for 22-30 minutes, then cool on a wire rack.

So that’s going to wrap it up with this exceptional food okara cookie with cocoa powder recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!