Arugula and watermelon salad
Arugula and watermelon salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, arugula and watermelon salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Arugula and watermelon salad is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Arugula and watermelon salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. Delicious watermelon salad recipe with fresh arugula, feta, olives and sherry vinaigrette. This surprising, sweet and savory salad is perfect for That's how I met this salad. I'm always drawn to the more unusual options on the menu, so I couldn't resist the watermelon and arugula salad at Blvd.

To begin with this recipe, we have to prepare a few ingredients. You can have arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Arugula and watermelon salad:
  1. Make ready hand fulls of arugula
  2. Make ready small scoops of water melon
  3. Make ready corn cobs
  4. Get butter
  5. Take dried apricots
  6. Prepare hand full of pecan nuts
  7. Make ready goat cheese
  8. Take olive oil
  9. Get Salt
  10. Prepare Pepper

Combine watermelon, onion, mint, and arugula in a large bowl. Add almonds and chicken; toss to combine. Combine oil, rind, juice, salt, and pepper in a small bowl, stirring with a whisk. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it.

Steps to make Arugula and watermelon salad:
  1. In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool.
  2. In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool.
  3. Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing.
  4. Slice dried apricots
  5. Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet.
  6. Add watermelon and apricots
  7. Add goat cheese and pecan nuts and corn.
  8. Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well.

Combine oil, rind, juice, salt, and pepper in a small bowl, stirring with a whisk. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it. All the ingredients compliment each so well and it's so pretty to look at too. I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Here's what you need: small watermelon, fresh arugula, feta cheese, fresh lime juice, water, honey, salt, extra virgin olive oil.

So that’s going to wrap this up with this exceptional food arugula and watermelon salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!