Low fat carrot bread
Low fat carrot bread

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, low fat carrot bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low fat carrot bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Low fat carrot bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

So moist and delicious you will never believe it is low fat. This Carrot Bread is whole-wheat, extremely low-fat, and it contains the wholesome goodness of applesauce and flax. I sweeten it- as I do all my sweets- with turbinado sugar, a raw sugar with the flavor of molasses.

To begin with this recipe, we must prepare a few ingredients. You can have low fat carrot bread using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low fat carrot bread:
  1. Prepare 1 1/2 cup shredded carrot
  2. Prepare 2 large eggs
  3. Get 1 1/2 tsp vanilla
  4. Take 1 cup unsweetened applesauce
  5. Get 1/2 cup brown sugar
  6. Get 1 1/2 cup whole wheat flour
  7. Prepare 1/2 tsp baking soda
  8. Make ready 1/2 tsp baking powder
  9. Prepare 1/2 tsp salt
  10. Take 1 tsp ground cinnamon

Home > Recipes > Cakes > Carrot (Or Zucchini) Bread - Low Fat. Stir in the optional nuts and raisins. Low-fat, perfect for breakfast or dessert. Cinnamon raisin loaf recipe(bread machine recipe).

Instructions to make Low fat carrot bread:
  1. Preheat oven to 350°F.
  2. Mix dry ingredients in one bowl.
  3. Mix moist ingredients and brown sugar in a second larger bowl.
  4. Add dry ingredients to moist ingredients. Stir until well mixed.
  5. Spoon and press into greased bread pan.
  6. Bake until firm. 45 minutes to 1 hour

Your daily values may be higher or lower depending on your calorie needs. This low-fat, quick bread is a perfect pick-me-up, post-workout replenishment or after school snack. Add protein - and even richer flavor - with a dollop of natural, unsalted peanut or almond butter. Carrot Bread is a delicious and easy take on carrot cake with walnuts, shredded carrots, cinnamon, and nutmeg that's perfect for brunch, dessert or gifting! Quick breads are some of the easiest and tastiest breakfasts to make.

So that’s going to wrap it up with this exceptional food low fat carrot bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!