Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, banana pb&j vegan gluten free bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Banana pb&j vegan gluten free bread is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Banana pb&j vegan gluten free bread is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Get 2 banana
- Prepare 3 tbsp peanut butter
- Get 1 cup instant oats
- Prepare 2 tbsp favorite jelly
- Get 3 tbsp stevia
- Make ready 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
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Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that’s going to wrap this up for this special food banana pb&j vegan gluten free bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
