Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, white chocolate cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
White chocolate cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. White chocolate cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook white chocolate cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White chocolate cake:
- Make ready 1 cup refined flour
- Prepare 1 baking powder
- Get 1/2 baking soda
- Take 1 tablespoon chocolate powder or cocoa powder
- Prepare 1 teaspoon vanilla essence
- Get 2 tablespoons sugar
- Get 1 tablespoon melted butter
- Make ready 1 tablespoon condensed milk
- Make ready 1/2 cup leuk warm milk
- Take 1 packet chocochips for garnishing
- Make ready as needed Chocolate syrup for garnishing
- Make ready 2 milk chocolates for garnishing
Instructions to make White chocolate cake:
- Take a mixing bowl and add dry refined flour, 1 tablespoon sugar, baking powder and chocolate powder in it and sieve them all two times. Now add vanilla essence, condensed milk, melted butter and mix well.
- Add leuk warm milk to make smooth batter.
- Now take a iron kadahi and put some salt in it. Place a stand on salt and cover the kadahi with lid for 15 mins to preheat for making cake.
- Grease mould and dust some refined flour in mould. Tap the mould from backside to remove extra refined flour.
- Now mix baking soda in batter and mix well again. Pour this batter in mould and place the mould in preheated kadahi and cover the kadahi again with lid for another 15 mins. After 15 mins check the cake with toothpick, if it come out clean it means cake is ready.
- Switch off the flame and let the cake cool down for 5 mins. Take cake out from mould and cut the cake in two parts. Now make sugar syrup with 1 cup of water and sugar and pour the sugar syrup on both pieces of cake. Garnish with melted white milk chocolate, chocolate syrup and chocolate chips.
So that’s going to wrap it up with this special food white chocolate cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
