CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS
CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, caramelized bacon, asparagus, egg, tomato and mixed peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS. Ham, Peppers, Onions & Cheddar Dr. Served on Ciabatta, Gluten Free or Wheat bread with Potato, and Organic Mixed Salad.

CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook caramelized bacon, asparagus, egg, tomato and mixed peppers using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS:
  1. Take 2 stick asparagus
  2. Make ready 1 slice bacon
  3. Take 1 slice ciabatta
  4. Make ready 1 tomato
  5. Take 1 mixed peppers

Pour dressing over cauliflower mixture and toss until everything is evenly coated. Farmer's Market Vegetable Bake with Sharp Cheddar and Parmesan Yummly. In a large skillet, cook bacon until crisp. Remove with a slotted spoon and set aside; reserve drippings.

Instructions to make CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS:
  1. preheat pan to about 100 Celsius
  2. baste the bacon in caramel syrup
  3. cut the bottoms of the asparagus off leaving it not too thick.
  4. wrap the bacon around both pieces of asparagus , keeping them together.
  5. let it fry for a bit, turning it over 2 or 3 times. making Sure that the caramel syrup doesn't burn the bacon.
  6. continue to dash a bit of olive oil on top along with a bit of salt and pepper.
  7. continue to then crack your egg and let ot fryyyy!!!!
  8. sunny side up or easy over YOU DECIDE.
  9. slap your tomato and rocket down on the ciabatta and prepare to plate
  10. At last minute throw the peppers on the grill and let them cook whilst stirring around for about a minute and a half. YOU CAN choose to caramelise them if u want :)

Whisk the eggs until they are mixed thoroughly. Pour the egg mixture into the tart pan then add the remaining onion mixture, potatoes, bacon, grape tomatoes, asparagus, and Asiago to the top. Roasted portabellas & red peppers, caramelized onions, fresh spinach, feta & roasted garlic aioli, wrapped in an herb tortilla.. Crispy baked bacon, fried green tomatoes, spring mix and Jack cheese, creole remoulade, served on multi-grain bread.. Herbed egg whites with blanched asparagus, roasted red peppers, green onions, goat cheese and.

So that is going to wrap it up with this exceptional food caramelized bacon, asparagus, egg, tomato and mixed peppers recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!