Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked asparagus with peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked asparagus with peppers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Baked asparagus with peppers is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have baked asparagus with peppers using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked asparagus with peppers:
- Take 1 bunch asparagus
- Take 1 dash lemon juice
- Make ready 1 tsp cumin
- Prepare 4 mini sweet peppers
- Get 1/4 cup parm sprinkle cheese
Steps to make Baked asparagus with peppers:
- Wash asparagus spears. Snap off bottom wood like parts or any not green parts.
- Wash mini peppers. Cut of stem part and remove seeds. Cut into 2 or 3 peices depending on size.
- Preheat oven to 500°. Line baking sheet with tin foil.
- Place asparagus on foil lined sheet in even 1 layer. Sprinkle lightly with lemon juice, cumin, and parm cheese.
- Place mini pepper pieces on foil lined baking sheet.
- Cant have cheese? Substitute with garlic powder. Yum!
- Bake for 8 - 10 minutes. Check half way through.
- Cant have cheese? Substitute with light sprinkle of garlic powder. Yum!
So that is going to wrap it up for this exceptional food baked asparagus with peppers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!