Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, red velvet white chocolate chip cookie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Red velvet white chocolate chip cookie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Red velvet white chocolate chip cookie is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Prepare cookies
- Make ready 1 box red velvet cake mix
- Take 8 oz cool whip, thawed
- Take 1 packages white chocolate chips
- Make ready 1 egg, beaten
- Prepare 1 powdered sugar. enough to coat cookies
- Get 1 parchment paper lined cookie sheets
Instructions to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
So that’s going to wrap this up with this special food red velvet white chocolate chip cookie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
