Cucumber and asparagus soup
Cucumber and asparagus soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cucumber and asparagus soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Transfer asparagus to bowl of salted ice water to cool.

Cucumber and asparagus soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cucumber and asparagus soup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cucumber and asparagus soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cucumber and asparagus soup:
  1. Prepare 1 1/2 cup fresh chopped asparagus
  2. Prepare 6 cup grated and chopped cucumbers
  3. Get 2 cup plain yogurt
  4. Make ready 2 quart vegetable broth
  5. Take 1/3 cup fresh chopped dill
  6. Prepare 1/3 cup fresh chopped parsley
  7. Get 2/3 stick butter
  8. Take 1/3 cup chives
  9. Take 2/3 tsp salt
  10. Make ready 2/3 tsp granulated garlic powder
  11. Prepare 1/2 tsp rubbed sage

Combine cucumber, sour cream, yogurt, vegetable broth, and garlic in a large bowl; blend. If you don't have buttermilk or sour cream. Cooked asparagus, diced English cucumber, and green onion are folded into long-grained rice and chilled. Here is how you cook that.

Instructions to make Cucumber and asparagus soup:
  1. Take butter and asparagus and fry in a deep pan
  2. Add garlic amd salt cover and simmer
  3. Add the broth after 7 minutes of simmering add cucumbers
  4. Add the yogurt after the cucumbers are bubbling stir well add chives, parsley, sage, and dill cover
  5. Stir after the soup bubbles cover cook 3 minutes remove from heat you can serve or chill serve cold. I served with cheese and buttered croutons.

Ingredients of Cucumber and asparagus soup. Remove the asparagus and rinse under cool water. Transfer the cooled asparagus to a blender or food processor. Add the Vegetable Broth, cucumbers, and dill. Next, add the asparagus and stir until all of the vegetables are mixed together.

So that’s going to wrap it up for this special food cucumber and asparagus soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!