Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bonda soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bonda Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Bonda Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook bonda soup using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bonda Soup:
- Take For Bonda:
- Prepare 1 cup Urad dal
- Prepare As per taste Salt
- Get 1 Green chilli
- Prepare 1 tbsp oconut pieces
- Prepare 1 sprig Curry leaves
- Take For Soup:
- Get 1/2 cup Toor dal
- Prepare 1/2 cup Green gram/Moong dal
- Prepare 2 Green chillies
- Get 1" Ginger
- Get to taste Salt
- Take 1/2 teaspoon Hing
- Make ready 1/2 teaspoon Turmeric
- Make ready 1 sprig Curry leaves
- Take 1 teaspoon Cumin seeds
- Take 1 teaspoon Black pepper
- Get For Seasoning:
- Get 1 teaspoon Mustard seeds
- Get 1sprig Curry leaves
- Take 1 red chilli
- Get 1/2 tsp Cumin seeds
- Get 1 tbsp Ghee
Instructions to make Bonda Soup:
- To Make Bonda:-Soak Urad dal for 1 to 2 hours. Grind this smoothly by adding little by little water at interval. Add salt.Batter should be smooth and fine. Usage of grinder will yield perfect batter. If you are using mixer grinder, you can use chilled water for grinding, so that batter will not become hot while grinding. Add chopped curry leaves, green chilli and coconut bits.
- Keep oil in a kadai, for deep frying. - When oil becomes hot, make small round bondas, fry this in a medium heat and keep it ready.
- Next, we are making the Soup:- Take both the dals, Wash and cook this in a cooker. Cool completely and churn this cooked dal by using hand blender or mixer jar.
- Now Take one vessel, pour this dal, add salt,turmeric,one spring curry leaves,hing,chopped green chillies,ginger Julienne. - Take one pestle and mortar, crush pepper and cumin and add this powder too. - Boil it nicely, until green chillies are cooked.
- Add seasoning by putting ghee, mustard, cumin, red chilli and curry leaves.Now Soup is ready.To serve, you should take one serving bowl; Keep couple of Bonda’s and pour one or two ladleful of Soup, garnish with coriander leaves and serve.
So that is going to wrap it up with this special food bonda soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!