Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, "jebjebi". It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
"Jebjebi" is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. "Jebjebi" is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook "jebjebi" using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Jebjebi":
- Take Okro
- Make ready Spinach
- Take Sorrel (yakuwa)
- Get Beans
- Take Peppers and onions
- Make ready Spices
- Get Seasonings
- Get Locust bean
Instructions to make "Jebjebi":
- Pick and wash our beans
- Cook beans with seasonings until fully cooked
- Add the grinded pepper and onion
- Add locust bean,seasonings and spices of your choice and allow to cook until the beans is tender
- Add the cut and washed vegetables and simmer
- Serve with your favourite swallow nd enjoy 😉
So that’s going to wrap it up with this special food "jebjebi" recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
