Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, instant pot lobster tails with butter sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Instant Pot Lobster Tails with Butter Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Take Frozen lobster tails
- Prepare 1 cup water
- Get 1 tbsp old bay seasoning
- Get 1 cup butter
- Make ready 1 tsp minced garlic
- Prepare 1/2 tsp salt
- Get 1/2 tsp pepper
- Get 2 tsp lemon juice
- Take 1 tsp cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
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