Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken parmigiana. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Parmigiana is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Parmigiana is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken parmigiana using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmigiana:
- Prepare Chicken breast butterflied cut
- Make ready 1 cup flour
- Take 1 cup bread crumbs
- Take 2 beaten eggs
- Take Dried thyme
- Take Dried basil you can use fresh
- Make ready Black pepper
- Get Pasta sauce
- Get Pasta
- Prepare Half onion
- Make ready Garlic chopped
Steps to make Chicken Parmigiana:
- Season flour and bread crumbs put flour, egg, and breadcrumbs in separate containers. Season chicken breast and butterfly place chicken on plastic wrap and cover and pound until flattened
- Then dust in flour shake excess flour then egg drip excess egg and breadcrumbs shake off excess bread crumbs Heat pan and oil then fry until chicken is cooked and breadcrumbs are crispy
- Prepare pasta sauce chop onions and garlic and sauté then add pasta sauce then simmer add pasta and coat with sauce and add cheese
- Then in another pan prepare sauce for chicken simmer then place chicken in simmering sauce then spoon sauce over chicken sprinkle cheese on top of chicken lower heat cover just until cheese is melted and looks like this
So that is going to wrap it up with this exceptional food chicken parmigiana recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!