Grilled swordfish and cherry tomato sauce, swordfish, capers
Grilled swordfish and cherry tomato sauce, swordfish, capers

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled swordfish and cherry tomato sauce, swordfish, capers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Grilled swordfish and cherry tomato sauce, swordfish, capers is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Grilled swordfish and cherry tomato sauce, swordfish, capers is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have grilled swordfish and cherry tomato sauce, swordfish, capers using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled swordfish and cherry tomato sauce, swordfish, capers:
  1. Get slice swordfish
  2. Make ready pinch garlic powder
  3. Prepare pinch thyme
  4. Take pinch black pepper
  5. Make ready pinch salt
  6. Take tablespoon oil olive
  7. Take teaspoon butter
  8. Get for sauce
  9. Make ready tablespoon oil olive
  10. Prepare tablespoon diced swordfish
  11. Get 1 shallot
  12. Get 1 clove garlic
  13. Take 7 cherry tomatoes
  14. Prepare 1 tablespoon lemon juice
  15. Make ready teaspoon chopped parsley
  16. Prepare lemon for garnish
Instructions to make Grilled swordfish and cherry tomato sauce, swordfish, capers:
  1. Marinate the swordfish slices with oil, a teaspoon of lemon juice, salt, pepper, thyme, garlic powder, teaspoon of butter,and keep it cool for 1 hour.
  2. Prepare the sauce: put a tablespoon of olive oil in a pan and add chopped shallot and cook for 1 minute then add the cherry tomatoes and spices and cook for another 2 minutes then add the diced swordfish and cook for 2 minutes and remove from heat and sprinkle with chopped parsley and set aside.
  3. Heat the grill for 1 minute and put the slice of marinated swordfish and cook for 2 minutes and turn over to cook on the other side for 2 minutes no more and remove from heat.
  4. Serve the swordfish slice with the cherry tomato sauce and lemon slices.

So that is going to wrap this up for this special food grilled swordfish and cherry tomato sauce, swordfish, capers recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!