Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken-bacon mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken-Bacon Mac and Cheese is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken-Bacon Mac and Cheese is something that I’ve loved my whole life. They are nice and they look wonderful.
Gradually whisk in cream, milk, Cajun seasoning, salt and pepper. Bring to a boil, stirring constantly. Add pasta, chicken, bacon and jalapeno; cook and stir until heated through.
To get started with this recipe, we have to first prepare a few components. You can have chicken-bacon mac and cheese using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken-Bacon Mac and Cheese:
- Make ready 1 lb Boneless Skinless Chicken Breast (cubed)
- Take 1 lb Bacon (Cut into 1/2 in strips)
- Make ready 10 oz Sharp Cheddar Cheese (cubed)
- Prepare 8 oz Shredded Mexican Blend Cheese
- Get 1 box Kraft Mac and Cheese
- Get 1 box Medium Shells
- Make ready 1 cup Milk
- Prepare 6 tbsp Butter or Margarine
- Make ready 1 dash Salt and Pepper (to taste)
It includes bacon, one of her favorites, so I'm not. PRO TIPS FOR MAKING CHICKEN BACON RANCH MAC AND CHEESE CASSEROLE: Make sure to cook the pasta a minute shy of al dente. You'll be baking the pasta, and it will continue to cook. Speaking of pasta, feel free to switch up the type.
Instructions to make Chicken-Bacon Mac and Cheese:
- Bring 4-6 quarts of water to a boil. Preheat oven to 425°F.
- Add pasta and box of Kraft pasta to boiling water (put cheese sauce packet aside). Cook pasta, stirring occassionally, to desired doneness.
- Drain water from pasta. Return pasta to pot and add all cheeses (including Kraft cheese sauce packet), milk, and butter. Stir by hand until butter and shredded cheese are melted and cheese sauce is dissolved.
- Add chicken, bacon, salt, and pepper and stir until well blended.
- Pour mixture into a 13x9x2 casserole dish. Cover with foil. You may want to place a cookie sheet on the rack below to catch any cheese that bubbles over.
- Bake in preheated oven for 45 mins. Reduce temp. to 400, remove foil cover, and bake an additional 15 minutes (or until chicken and bacon are cooked thoroughly).
Chicken Bacon Ranch Mac and Cheese. I can't imagine anyone would bat an eye at our house if we had macaroni and cheese daily. Whether in the form of muffins, jumbo lump crab macaroni and cheese or good ole Southern style macaroni and cheese. This chicken bacon ranch version makes a one-dish-meal but, you can up the ante by serving it with a crisp fresh wedge salad and warm bread to round out. Steps for making chicken and bacon mac and cheese: So I've got a feeling this is going to be a pretty short post today.
So that’s going to wrap this up with this exceptional food chicken-bacon mac and cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!