Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, orange carrot halwa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Orange Carrot Halwa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Orange Carrot Halwa is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook orange carrot halwa using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Orange Carrot Halwa:
- Make ready 750 gms orange carrot
- Take 1.5 kg full cream milk
- Take 4 cups sugar
- Take 1/2 tbsp cinnamon powder
- Make ready 1 tbsp elaichi powder
- Take as required Dry fruits for garnishing
Instructions to make Orange Carrot Halwa:
- First, peel the carrots and grated..
- Put a kadhai on gas in low flame, add carrot and stir 5 -10 mins.
- Now add sugar and stir again till sugar mix in carrots properly.
- Now in low flame add milk into it and stir till the milk is fully mixed in carrots like (mawa).
- Now no milk in carrots, carrots soak all the milk and mix like mawa.
- Now add 2 tbsp ghee, cinnamon powder and elaichi powder and mix it off the flame and cover with lid.
- Now garnished with dry fruits.
- You can store this halwa in the fridge till 4-5 days.
So that’s going to wrap this up for this special food orange carrot halwa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
