Jaggery and carrot rice
Jaggery and carrot rice

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jaggery and carrot rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Jaggery rice or gud ke meethe chawal is a very quick and healthy rice based recipe which can be served as a snack, dessert or even as a meal for toddlers. Ingredients for Jaggery And Carrot Rice Recipe. Add jaggery water and green cardamom powder, mix and cover and cook till rice is done. Serve hot garnished with grated coconut.

Jaggery and carrot rice is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Jaggery and carrot rice is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have jaggery and carrot rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jaggery and carrot rice:
  1. Make ready For boiling rice:
  2. Prepare 1 bowl basmati rice
  3. Take 1 1/2 bowl of water
  4. Prepare For making sweet rice:
  5. Make ready 2 Carrots
  6. Get 1/2 bowl jaggery
  7. Get 2 tbsp melon seeds
  8. Make ready 10-15 raisins
  9. Make ready 8-10 pistachio
  10. Get 1 tbsp desiccated coconut
  11. Prepare 1 tbsp, pure ghee

Yummy Cooking Curry Goat Recipe Cooking Skill. Make Rosemary Roasted Carrots with Creamy Thyme and Rosemary Sauce, Curried Carrots with Pistachios, Warming Carrot Ginger Soup, and Carrot Coconut Salad. Jaggery Rice Recipe with step by step photos. The recipe is easy and quick to make and taste too good, especially loved by kids or people who have a sweet tooth.

Instructions to make Jaggery and carrot rice:
  1. Wash and Soak rice in water for 10 minutes. Add rice and water in Pressure cooker and cook till 2 whistles and release the pressure.
  2. Peel wash and grate carrots. Collect all ingredients. Chop jaggery in small pieces.
  3. Heat ghee in a wok. Add grated carrots and cook for 2 minutes. Add jaggery and cook on low flame till jaggery melts.
  4. Add melon seeds, raisins, pistachio, dessicated coconut and toss well. Add rice and mix. Cover the lid and cook for 2 minutes. Again stir it well and switch off the flame.
  5. Serve hot garnished with raisins as dessert.

Jaggery Rice Recipe with step by step photos. The recipe is easy and quick to make and taste too good, especially loved by kids or people who have a sweet tooth. Jaggery rice recipe With step by step photos. Traditional Punjabi rice dish made using jaggery, rice and spices. Jaggery is an unrefined sugar made from cane or palm.

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