Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Chocolate Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Simple Chocolate Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook simple chocolate cake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Chocolate Cake:
- Get 200 grams butter, softened, plus extra for greasing
- Make ready 200 grams caster sugar
- Make ready 4 large free-range eggs
- Make ready 100 grams self-raising flour
- Get 1 tsp baking powder
- Make ready 2 tbsp cocoa powder
- Make ready Little milk
Steps to make Simple Chocolate Cake:
- Preheat the oven to 180 degree. Grease tin with a little butter and base line with baking paper. In a bowl, beat the butter and sugar together with an electric hand blender whisk until light and fluffy. - Add the eggs, 1 at a time, beating after each addition. Sift in the flour, baking powder and cocoa, then lightly fold into the mixture.
- Add a little milk until you have a dropping consistency, then divide between the tins. - Bake for 20-25 minutes or until a skewer inserted into the centre comes out clean. Leave to cool in the tin for 10 minutes.
- After 10 mins take out the in a plate and cut it into pieces.
So that is going to wrap it up for this special food simple chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
