Carrot Kurkure
Carrot Kurkure

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot kurkure. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot Kurkure is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Carrot Kurkure is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot kurkure using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Kurkure:
  1. Take 3 Carrots
  2. Take 1 Potato
  3. Take 2 tablespoons Cornflour
  4. Take 1/2 tsp Turmeric powder
  5. Prepare To taste Salt
  6. Take As needed Oil for deep fry
  7. Make ready 2 tablespoons Red chilli powder
Instructions to make Carrot Kurkure:
  1. Boil carrot and potatoes.
  2. Grind the boiled carrot and potatoes. Make a fine paste.
  3. In a mixing bowl add paste, Salt, cornflour, red chilli powder, turmeric powder and 1tablespoon of oil mix it well. Make a thick batter.
  4. Take a plastic cover or milk cover add the batter and fold the edges. Hold the head with a band.
  5. Heat a pan add oil for deep fry. Cut the edges of the bag. Squeeze the batter into the oil like kurkurae size.
  6. Fry it till golden brown.now kurkurae is ready.

So that is going to wrap this up for this exceptional food carrot kurkure recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!