Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, carrot halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot Halwa is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Carrot Halwa is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook carrot halwa using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Halwa:
- Prepare 5 big size carrot
- Take 1 packet full cream milk
- Make ready 1 cup condensed milk
- Make ready 1/2 cup sugur
- Prepare 1/2 cup grated coconut
- Get 4 spoon ghee
- Get 5 dry fruits
- Take 5-8 cherry for garnish
Instructions to make Carrot Halwa:
- Grate the carrots with a grater. Next chopped the dry fruits.
- In a pan add ghee, grated carrots and coconut, sugur, milk and dry fruits. Cooked it for 10 minutes.
- Next add condensed milk and let it cooked for another 15 minutes in a medium flame. Once all cooked properly then let it dry in a low flame. All liquid will dry and a thick gravy will form. Carrot halwa ready. Garnish with cherry for heart shape.
So that’s going to wrap this up with this exceptional food carrot halwa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
