Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried cabbages. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried cabbages is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried cabbages is something that I’ve loved my whole life. They are fine and they look wonderful.
This fried cabbage is delicious and super easy to make with a few ingredients. I used to hate cabbage until I tried fried cabbage a few years ago and I really. Try this fried cabbage on for size! Cook, stirring occasionally, until cabbage is.
To get started with this recipe, we must prepare a few components. You can cook fried cabbages using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried cabbages:
- Get 1/4 cabbage
- Make ready 3 tomatoes
- Get 1 onion
- Take salt
- Take Oil for cooking
Subscribe to my channel and press the. Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again. Reviews for: Photos of Fried Cabbage with Bacon, Onion, and Garlic. This fried cabbage is cooked to tender perfection with bacon and onions.
Instructions to make Fried cabbages:
- Chop cabbages, wash
- Chopped onion and tomatoes
- Heat oil in sufuria then add onion to brown
- Add tomatoes to cook till soft
- Cabbage and cook for 5mins
Reviews for: Photos of Fried Cabbage with Bacon, Onion, and Garlic. This fried cabbage is cooked to tender perfection with bacon and onions. Cabbage is such an underrated vegetable in my opinion - it's inexpensive, available year round, and totally delicious! Chances are, you aren't eating enough cabbage. This leafy vegetable comes in a variety of types, each packed with essential vitamins and nutrients and rich in dietary fiber.
So that is going to wrap it up with this exceptional food fried cabbages recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
