Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spinage and lentil soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spinage and Lentil Soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Spinage and Lentil Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook spinage and lentil soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinage and Lentil Soup:
- Make ready 10 cup water
- Prepare 1 lb dry lentils
- Prepare 4 chicken bullion cubes
- Make ready 3 carrots chopped
- Prepare 4 celery stalks chopped
- Get 6 oz baby Spinage chopped
- Prepare 1 lb smoked sausage sliced and cut into quarters
- Get 1 8 oz. can tomato sauce
- Take 4 tbsp lemon juice
- Take 1 1/2 tbsp minced garlic
- Get 1 tbsp minced onion
- Get 1 black pepper to taste
Instructions to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
So that is going to wrap this up with this exceptional food spinage and lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
