Yummy Cabbage Momo πŸ˜‹πŸ˜‹
Yummy Cabbage Momo πŸ˜‹πŸ˜‹

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, yummy cabbage momo πŸ˜‹πŸ˜‹. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yummy Cabbage Momo πŸ˜‹πŸ˜‹ is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Yummy Cabbage Momo πŸ˜‹πŸ˜‹ is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook yummy cabbage momo πŸ˜‹πŸ˜‹ using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yummy Cabbage Momo πŸ˜‹πŸ˜‹:
  1. Prepare 1 cup Maida
  2. Get 1 Cabbage (grated)
  3. Take as required water (for boiling)
  4. Prepare As required Shezwan chutney
  5. Take 2 tbsp Tomato sauce
  6. Prepare as required Oil
  7. Make ready to taste Salt
Instructions to make Yummy Cabbage Momo πŸ˜‹πŸ˜‹:
  1. Take a bowl add maida make dough of it and keep a side for 15-20 mins.
  2. For stuffing:- Take a plate add grated cabbage, salt and mix it properly.
  3. Take a roller board roll a puri size maida roti.
  4. Fill stuffing in it and make plates of it and give it Momo shape.
  5. Take a idli pot add some water and preheat it. Grease all the plates of idlis and keep all the Momo's one by one.
  6. Steam it for 5-10 mins and serve it with schezwan chutney and tomato ketchup.

So that’s going to wrap this up with this special food yummy cabbage momo πŸ˜‹πŸ˜‹ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!