Easy Chocolate Scones
Easy Chocolate Scones

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy chocolate scones. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Chocolate Scones is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Chocolate Scones is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy chocolate scones using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chocolate Scones:
  1. Make ready 100 grams Cake flour
  2. Prepare 100 grams Bread (strong) flour
  3. Make ready 6 grams Baking powder
  4. Take 30 grams Sugar
  5. Take 50 grams Margarine or butter
  6. Make ready 100 ml 1 egg + milk (measuring cup)
  7. Take 15 pieces Chocolate bar
Instructions to make Easy Chocolate Scones:
  1. [For home use]. Add the chocolate before adding heavy cream at Step 4.
  2. Put the cake flour, bread flour, baking powder and sugar into a food processor to switch on. It's like sieving the dry ingredients.
  3. Add the margarine or butter to blend together.
  4. Beat the egg in a measuring cup, add 100 ml of milk, and continue mixing. Leave some for glazing.
  5. Add 1/3 of egg mixture into 3, and blend until everything comes together. When the mixture turns heavy, stop the processor.
  6. Cut the chocolate into 2-3 pieces.
  7. Take the dough out from the processor and place on a plastic wrap. Put the chocolate in, and fold over several times. Wrap the dough to rest for 20-30 minutes in fridge.
  8. Roll out the dough to 2 cm thick. Cut into squares, triangles, or any shape with a knife. It will be easier to roll between plastic wrap.
  9. If you want a glaze, add milk to the measuring cup and spread on each cut dough. Bake for 17-18 minutes at preheated oven at 200ºC.
  10. If you want to make chocolate scones without egg, Check out. - - https://cookpad.com/us/recipes/143710-egg-free-easy-scones

So that’s going to wrap this up with this exceptional food easy chocolate scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!