Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chocolate sponge cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Chocolate Sponge Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Easy Chocolate Sponge Cake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have easy chocolate sponge cake using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate Sponge Cake:
- Take 1 cup Flour
- Get 1 cup White sugar
- Get 1/2 cup Cocoa powder
- Take 1/4 Salt
- Get 1 tsp Vanilla extract
- Get 6 Eggs
Steps to make Easy Chocolate Sponge Cake:
- Preheat oven to 350°F.
- Sift and combine all dry ingredients (flour, sugar, cocoa powder, salt) and set aside.
- Put together all 6 eggs and mix through an electric mixer for 6 minutes or until the mixture is foamy and creamy in color. The secret to this recipe is that, the foamy the mixture, the better.
- Add the vanilla extract in the foamy batter and continue mixing.
- Gradually add the dry mixture into the foamy batter and continue mixing.
- Line your pan with wax paper and pour all the batter.
- Bake for 25-30mins. Remember to check once in a while with a skewer or fork as baking time varies with the size of the cake. Once baked, the skewer should come out clean. You may also opt to underbake a little for a moist cake.
So that is going to wrap it up for this special food easy chocolate sponge cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
