Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, turkey and spinach breakfast burrito. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Turkey and Spinach Breakfast Burrito is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Turkey and Spinach Breakfast Burrito is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook turkey and spinach breakfast burrito using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Turkey and Spinach Breakfast Burrito:
- Get 5 Eggs
- Prepare 6 oz sliced or chipped turkey (chicken)
- Take 1/2 cup fresh spinach
- Get 1/2 cup fresh baby kale
- Take 1/2 cup mozzarella (pearls)
- Make ready 4 8" whole wheat tortilla shells
- Make ready 1/2 cup picante sauce
- Get 1/4 tsp black peppercorn
- Take 1 dash sea salt
- Take 1/4 tsp cajun seasoning
- Prepare 1 tbsp butter or olive oil
Steps to make Turkey and Spinach Breakfast Burrito:
- Gather your ingredients.
- Add olive oil (butter) to pan, turn to med-high heat.
- Add turkey (chicken) and greens, chop in pan.
- Add eggs, beat in pan.
- Add salt, pepper, and Cajun. Season to taste.
- Add mozzarella pearls. Stir until cheese is melted.
- Scoop into line on tortilla shells.
- Add picante sauce and wrap up tortilla.
- Cut and serve.
So that is going to wrap this up with this exceptional food turkey and spinach breakfast burrito recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
