Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pakora platter. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pakora platter is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pakora platter is something which I have loved my entire life.
Lady Finger Pakora: Prepare filling of bhindi by combining all the ingredients (mentioned above). Fill lady finger and dip in batter. Your Pakora platter with varieties of pakora is ready to be served with Knorr Tomato Ketchup and Chili Garlic Sauce.
To get started with this recipe, we must prepare a few ingredients. You can cook pakora platter using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pakora platter:
- Make ready 2 cup baysan
- Get 1 aloo (cut in round shape)
- Make ready 2 hari mirch (bari size ki)
- Take 3 se 4 palak kay patay
- Get 1 brinjal (cut in round shape)
- Prepare 1 payaz (cut in round shape)
- Take 1 tsp Zeerah
- Prepare 1 tsp sabut dahnia
- Make ready 1 tsp kuyti hui lal mirch
- Take 1 tsp haldi
- Take 1 tsp pisi hui lal mirch
- Take Half tsp salt
- Get Oil for fry
- Prepare Water as required
Check out the Pakora Platter Recipe in Urdu. Learn how to make best Pakora Platter Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Pakora Platter Recipe, ingredients and complete Method.
Steps to make Pakora platter:
- Baysan kay andar tamam dry masalay daal kar hasbay zaroorat pani se thick sa batter bana lay.
- Ak ak kar kay cut ki hui vegetables ko baysan kay batter ma dip kar kay garam oil ma deep fry kar lay.
- Jab pakoray golden brown hu jaya tu pan se nikal lay.
- Ketchup ya chutney kay sath serve kary.
- Ready to serve 😋😋😋
Enjoy with Knorr chilli garlic sauce and ketchup. Enjoy it piping hot from the pan to the platter with sweet tomato, coriander and tamarind chutney and of course hot cup of tea. The hot combo of tea plus pakoras is absolutely sumptuous in this festive fall season. Paneer pakora, veg samosa, aloo tikki , mix veg pakora & spring rolls. Fried puffed crisps filled with potatoes, black gram and tangy water.
So that is going to wrap this up with this special food pakora platter recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
