Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, rice and beans with vegetable souse. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Rice and beans with vegetable souse is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Rice and beans with vegetable souse is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook rice and beans with vegetable souse using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice and beans with vegetable souse:
- Get Rice
- Prepare Beans
- Prepare Spinach
- Make ready Pepper
- Prepare Maggi
- Get Salt
- Make ready Oil
- Prepare Meat
Instructions to make Rice and beans with vegetable souse:
- Ki dafa ruwan zafi tare da gishiri saiki ki wanke wake ki zuba
- Idan wake ya kusa dafuwa saiki zuba shinkafa su dafu tare
- Ki tafasa namanki ki hada da spinach ki soya with ingredian
So that’s going to wrap this up for this special food rice and beans with vegetable souse recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
