Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sizzling cabbage muthiya. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sizzling Cabbage Muthiya is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sizzling Cabbage Muthiya is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sizzling cabbage muthiya using 32 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sizzling Cabbage Muthiya:
- Make ready 250 gms Cabbage
- Make ready 1/4 cup rice flour
- Prepare 1 bowl wheat flour
- Take 1 tbsp besan
- Prepare 2 tbsp jowar flour
- Take 2 tbsp oil
- Prepare to taste Salt
- Make ready 1/4 cup coriander
- Make ready 2 tbsp. Green chilli paste
- Get 1 tbsp grated ginger
- Take 1/2 tsp. Turmeric powder
- Take 1/2 tsp asofoetida
- Get 1 tsp. Garam masala
- Get 2-3 tbsp. Curd
- Make ready 2 tbsp sugar
- Get For Merination :-
- Take 1/2 piece Capsicum
- Get 2 small onion
- Prepare 1 tbsp besan
- Prepare 1 tbsp oil
- Get to taste Salt
- Take 1 tsp. Dry mint
- Get 1/2 tsp. Chaat masala
- Prepare 1/2 cup curd
- Get 2 tbsp coriander mint churney
- Take 1 tsp red chilli powder
- Prepare 1 tsp. Garlic ginger chilli paste
- Take 2 tbsp. Oil
- Make ready 1/2 tsp garam masala
- Make ready As required Shredded cabbage for garnishing
- Take As required Garlic chilli chutney n Coriander mint chutney to serve
- Prepare as required Saate stick
Steps to make Sizzling Cabbage Muthiya:
- Chop cabbage coriander n take in a paraat. Now mix all masala n flour. Add oil salt n curd mix properly.
- Now make all muthiya n steam for 5-7 min. Take out from steamer n keep a side. N cut into pieces.
- Mean while prepare marination:- Take mint coriander Chutney curd besan salt dry mint powder red chilli powder garam masala oil chaat masala chilli ginger garlic paste mix well. Now add capsicum piece onion piece n muthiya piece. Merinate for30 min.
- Now heat tawa spread oil attach onion muthiya n capsicum piece in a saate stick n sizzle from both sides. Sprinkle chaat masala n Serve hot.
- Tasty healthy Sizzling Cabbage Muthiya is ready to serve.
So that’s going to wrap this up for this special food sizzling cabbage muthiya recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!