Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice and beans with vegetable souse. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rice and beans with vegetable souse is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Rice and beans with vegetable souse is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rice and beans with vegetable souse using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice and beans with vegetable souse:
- Get Rice
- Make ready Beans
- Prepare Spinach
- Prepare Pepper
- Make ready Maggi
- Take Salt
- Get Oil
- Prepare Meat
Steps to make Rice and beans with vegetable souse:
- Ki dafa ruwan zafi tare da gishiri saiki ki wanke wake ki zuba
- Idan wake ya kusa dafuwa saiki zuba shinkafa su dafu tare
- Ki tafasa namanki ki hada da spinach ki soya with ingredian
So that’s going to wrap this up with this special food rice and beans with vegetable souse recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
